Sunday, September 24, 2006

Mojito: Bacardi

Hmmm ... magnifico!
Woot.. wazzupp y'all!! Since.. I'm a little bit in some sort of cocktail frenzy... here's another recipe for an awesome drink.
  • 6 - 8 cl white rum (I used Bacardi)
  • juice of 1 lime
  • soda water
  • mint
  • 2 - 3 teaspoons of (brown) sugar

Put sugar on the bottom of the glass and muddle with mint leaves. Add lime juice and crushed ice. Stir. Add crushed ice to fill about half of the glass. Add rum. Stir some more. Add used lime hull for garnish. Add more ice and top with soda water.

Not much soda is needed, crushed ice will add water while it melts. Garnish with a mint sprig and serve with two straws.

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